A simple gluten free, low carb meal using wraps that are so adaptable - you can add any fresh ingredients as a filling. In my recipe, I have used left overs which all worked into the medley well. You can pretty much use any fresh vegetables, fruits and a grain of your choice. Try and make sure the filling is just enough so you do not have a rough time when you get to rolling it all up while keeping it in within the wrap. Keep it minimal (if you can manage that) and it will be easier to slice up and serve.
Another variation with a different filling. You can be as creative and adventurous as you like. Enjoy your version of the roll up and hope it tickles your chi and brings you a lot of comfort and joy in mind, body and spirit.